Easter morning haul of dark angels from C Cookies and Scream…
Easter morning haul of dark angels from C Cookies and Scream Bakery!! Chunks of the most amazing chocolate filled with creamy chocolate mousse. Faves. #vegan #london (at Cookies and Scream) quarrygirl
View ArticleVegan fast food in Paris, Burger, fries, and red wine
Burger, fries, and red wine (not pictured) at an all vegan fast food joint in Paris, at Hank. quarrygirl
View ArticleFirst stop in Paris. Best falafel I’ve ever had in my…
First stop in Paris. Best falafel I’ve ever had in my life. #vegan #paris (at L’As du Fallafel) http://cities-in-europe.com/category/france/ quarrygirl
View ArticleWest side bowlin’ with brown rice, black beans, curly…
West side bowlin’ with brown rice, black beans, curly kale, tahini and housemade sauerkraut at Cafe Gratitude Venice. quarrygirl Café Gratitude is a collection of 100% organic plant-based...
View ArticleUK meets USA brunch: Toasted crumpets topped with scrambled tofu…
UK meets USA brunch: Toasted crumpets topped with scrambled tofu and mushroom herb gravy. #vegan #uk quarrygirl
View ArticleAll vegan twice baked potatoes for dinner with…
Just whipped up some twice baked potatoes for dinner with sriracha filling, cheese sauce, oyster mushroom bacon and white bean sour cream. All vegan, all homemade. #vegan quarrygirl
View ArticleVegan sausage roll at @cafekino in Bristol
Vegan sausage roll at @cafekino in Bristol. Definitely one of my favorite spots in the UK Cafe Kino – All of our food is 100% free of animal ingredients, and we are proud to have always provided...
View ArticleAt this AMAZING vegetarian pub in Vienna
At this AMAZING vegetarian pub in Vienna. I guess this… At this AMAZING vegetarian pub in Vienna. I guess this is pub food in Austria?! Sausage and bread, schnitzel and potato croquettes, spicy...
View ArticleVegan snacking in Vienna, loaded spicy tofu dog.
by quarrygirl. Vegan snacking in Vienna. Loaded spicy tofu dog. Nice staff and they’re even rocking the Twin Peaks soundtrack! #vegan #vienna at Hildegard Wurst.
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